Anytime I roast a chicken for guests, they're always so impressed. That has always confused me because I think a roast chicken is one of the simplest and easiest ways to prepare chicken. If you cook it properly, the result is chicken that is much juicier than if you prepared chicken by the part (like just chicken breasts). So stop buying rotisserie chickens or pre-cut chicken and roast a whole bird instead! It's much cheaper and you can use the carcass to make chicken stock.
Salmon is a regular dish in our household and sometimes we want to make a little more fancy. Coconut ginger rice is barely any work and goes so well with the salmon, but the avocado really elevates this dish. Each aspect of this meal is incredibly simple and takes almost no time, yet produces a tasty and impressive dish in very little time.
This dish is perfect for a rainy, cold day. It's easy to make and fills your house with an amazing aroma. Pair it with some bread for lunch or serve it as a starter for your next dinner party.
This dish is incredibly easy and quick to make, yet it's the most requested dish by my friends. It's got a homie-ness that is hard to beat. It only requires 6 ingredients. It utilizes pancetta which is pork belly cured with salt. Pancetta is naturally pretty salty, so paired with the cream and vinegar, the flavor profile of this dish is very complex and satisfying.